Fangxian Receives ISO 9001 and ISO 22000 Certifications

After a year of preparation, Fangxian completed certification for its ISO 9001 quality management system and ISO 22000 food safety management system. On November 12, 2018, the company received its quality management certificate and food safety management certificate. This was an important milestone in the company's quality and food safety management.

ISO 9001 provides the framework for quality management, while ISO 22000 addresses food safety management. The certification work covered controls across product development, ingredient selection and production processes.

These management-system certifications supported the company's continuing work on product quality and customer service. Fangxian reaffirmed its commitment to putting quality and customer needs first. This is a historical announcement from 2018; please contact Fangxian for current certificate scope and validity.